00:14:29 Anne Hoisington: stability and safety of the food supply 00:14:33 Joanne Lyford (she/her): farm to school 00:14:34 Sandi Phibbs: From production to waste, with everything in between - transport, retail, etc 00:14:41 Polizzi, Stephanie: food hub 00:14:42 Anne Hoisington: supporting local economy 00:14:46 Abbie: yes its relevant. The food that is available to my SNAP-ed audience 00:14:48 Lauren Kraemer: How food is accessed, grown, moved in and out of communities... 00:14:51 Dusti Linnell: How organizations work together to provide access and availability 00:14:52 Michelle Ann Markesteyn: relationships 00:14:56 Russell, Stephanie Alice: How food is accessed and flows in a community, who play a part, etc. Yes, very relevant to our work! 00:14:56 Anne Hoisington: climate friendly/less transportation 00:14:57 Margie House: Network of food producers, retailers, and community 00:15:02 kate lamon: accessibility to local food supply & resources 00:15:05 Holland, Shawna: food from our community distributed and consumed locally 00:27:53 Rose Jepson-Sullivan: thank you, Lauren - I appreciated that update! 00:28:11 Lauren Gwin: Reacted to "thank you, Lauren - ..." with 👍 00:31:16 Lauren Kraemer: I'll be sending out more information on the StrongPeople training, but if interested please plan on being there Tuesday May 20th from 8am-12pm. Email should come out this week or next week. 00:32:20 Radcliffe, Ellen N: Reacted to "I'll be sending out ..." with 👍 00:32:22 Rebecca: If you are interested in being part of the EPA Awards review committee, please reach out 00:32:47 Radcliffe, Ellen N: I could lead a mobility session if interested! 00:33:01 Carolina Muniz: Reacted to "I could lead a mobil..." with ❤️ 00:33:18 Huston, Andrea L.: Reacted to "I could lead a mobil..." with 👏 00:34:28 Deb Warnock: Have the call for proposals closed? 00:34:45 Radcliffe, Ellen N: Will there be a call for proposals? 00:36:16 Davis, Olivia: Will there be poster session at conference? 00:37:11 Lauren Gwin: Love it! 00:38:15 Barbara & Toiresa - Malheur FCH Team: At this point we are offering World Café format like last year. If you want to highlight a program, project, or something else. Please send an email to Jared and Barbara. 00:38:33 Lauren Kraemer: Replying to "Will there be poster..." Not this year. 00:41:17 Russell, Stephanie Alice: Links from Barb's conference presentation: Strong People (pre-conference training May 20th): https://extension.oregonstate.edu/strongpeople 00:41:28 Davis, Olivia: Replying to "Will there be poster..." Thank you for the clarification. 00:41:43 Russell, Stephanie Alice: FCH Conference Keynote speaker Megan Blaser (a certified Health, Life, and Transformational Coach https://www.blaserlifeenhancement.com/about 00:43:23 Huston, Andrea L.: Reacted to "FCH Conference Keyno..." with 👍 00:43:33 Huston, Andrea L.: Reacted to "Links from Barb's co..." with 👍 00:46:26 Le Cocq, Riley Marie: Here is my email if you have any questions about the report and PAAL as well 🙂 riley.lecocq@oregonstate.edu 00:46:35 Maureen T Quinn Lores: Reacted to "Here is my email if ..." with 👍 00:46:36 Radcliffe, Ellen N: Good job, PAAL team! 00:47:13 Joanne Lyford (she/her): Reacted to "Good job, PAAL team!" with 👍 00:48:56 Barbara & Toiresa - Malheur FCH Team: Reacted to "Good job, PAAL team!" with 👍🏻 00:50:28 Sarita Contreras: Hafa Adai Bella! 00:53:55 Barbara & Toiresa - Malheur FCH Team: Spring Conference updates - •Opportunity for pre-conference Strong People training in the morning on Tuesday, May 20th https://extension.oregonstate.edu/strongpeople •Watch for awards announcements for SNAP-Ed, and EFNEP EPA awards – Chair Rebecca Mason •Time to have fun together and build relationships– Bunco, morning group PA opportunities, evening outings with colleagues •Keynote speaker Megan Blaser a certified Health, Life, and Transformational Coach https://www.blaserlifeenhancement.com/about 00:55:54 Anne Hoisington: Thanks so much Bella! 00:55:57 Rose Jepson-Sullivan: thanks, Bella! 00:56:16 Bella Borja-Taisacan: Feel free to contact me: bborja@micoregon.org 00:56:20 Joanne Lyford (she/her): Thank you Bella! So great to learn about your organization and services! 00:56:25 Abbie Warmbier: Thanks, this is great to know about 00:56:30 Claudia Al-Amin, OSU: Thaks for the update Bella 00:56:53 Carly Kristofik: Thank you! Great to hear from you and learn about your work. 00:57:03 Claudia Al-Amin, OSU: National DTTAC? 00:57:07 Polizzi, Stephanie: DPP or DEEP curriculum? 00:57:08 Holland, Shawna: Bella, is there someone from SNAP-Ed on staff with MIC or are you just utilizing SNAP resources? Thanks for sharing your program. 00:57:15 Carol Walsh: Reacted to "National DTTAC?" with 👍 00:58:42 Holland, Shawna: Thank you! 00:58:43 Danita Macy: Bella I have worked with the Asian Pacific group at OSU, I would like to connect them with you. 00:59:08 Bella Borja-Taisacan: Replying to "Bella I have worked ..." That would be great! Feel free to email me at bborja@micoregon.org 00:59:28 Bella Borja-Taisacan: Replying to "DPP or DEEP curricul..." It is DPP! Thank you for the reminder! 01:02:57 Crowley, Teresa: Reacted to "Spring Conference up..." with ❤️ 01:05:25 Rose Jepson-Sullivan: SNAP-Ed Professional Development Competencies: https://nutrition.extension.oregonstate.edu/collection/snap-ed-professional-development-competencies 01:10:04 Polizzi, Stephanie: Replying to "DPP or DEEP curricul..." thanks. 01:10:45 Dusti Linnell: Menti.com 6886 1554 Program Activities: knowing the Oregon SNAP-Ed approved curricula, teaching them with fidelity, and being able to adapt them to different audiences. Teaching and Learning: how to enhance learner engagement and understanding, classroom management, and factors that affect learning. PSE: how to implement policy, systems, and environment (PSE) change strategies and maintain them. Social Marketing: understanding Oregon SNAP-Ed social marketing channels and the basics of social marketing so they can understand the foundation for our social marketing program, Food Hero. Food and Nutrition: categories of nutrients, reading food labels, understanding guidelines and how they change across the life span, social factors that influence food choices. 01:10:51 Dusti Linnell: Physical Activity: how different types of physical activity influence health, and how physical activity needs change by life stage. Health Behaviors: factors that affect health, including causes of health disparities, and health behavior change models and how to apply them. Program Planning and Design: conducting needs assessments, identifying behavior change goals, designing multi-level interventions. Evaluation and Reporting: using tools and systems for reporting and evaluation (PEARS, pre/post surveys). Reach and Participation: how to maximize reach and participation including creating welcoming learning environments, using technology and tools to increase access, and making adaptations to meet needs. Leadership: how to build and maintain relationships, work effectively with coalitions and volunteers, and communicate impacts to stakeholders. 01:11:43 Lauren Gwin: I have to hop off for another meeting, good to be here with y’all. 01:11:50 Russell, Stephanie Alice: Reacted to "I have to hop off fo..." with ❤️ 01:11:57 Maureen T Quinn Lores: Reacted to "I have to hop off fo..." with ❤️ 01:12:50 Sandi Phibbs: This is exciting to see! Thanks everyone! 01:13:48 Rose Jepson-Sullivan: Menti.com enter code: 6886 1554 01:13:53 Danita Macy: Reacted to "I have to hop off fo..." with ❤️ 01:17:20 Dusti Linnell: 3-Year Plan: Menti.com 8419 6463 01:19:30 Lauren Kraemer: It only allows one submission--I would love to be able to share multiple things if possible. 01:19:42 Davis, Olivia: Reacted to "It only allows one s..." with 👍 01:20:11 Dusti Linnell: Replying to "It only allows one s..." You can add multiples to your entry, not just one. 01:20:20 Carly Kristofik: Same, I also really like working with teams on projects. :) 01:21:04 Holland, Shawna: Could only answer one question :) 01:21:06 Lauren Kraemer: Replying to "It only allows one s..." It won't allow me to submit multiple responses. It just says "you've already responded to this question" 01:21:07 Davis, Olivia: can you notify us when it is closed? 01:21:16 Luci Carter: love and am excited about taste tests at schools 01:21:56 Dusti Linnell: Replying to "can you notify us wh..." Just assume it will be closed in about 30 minutes. If you have more thoughts after it is closed, feel free to email us 01:22:09 Davis, Olivia: Reacted to "Just assume it will ..." with 👍 01:22:19 Rose Jepson-Sullivan: Reacted to "love and am excited ..." with ❤️ 01:22:36 Rose Jepson-Sullivan: Reacted to "Same, I also really ..." with ❤️ 01:25:59 Holland, Shawna: Reacted to "love and am excited ..." with 👍 01:27:05 Abbie Warmbier: I have a monthly food pantry cooking class that I don’t do an eval for because it isn’t a series. However, I have regulars who come every month. I’d like to collect some data from them 01:27:47 Radcliffe, Ellen N: Maybe use the IPAQ for physical activity questions? 01:28:08 Rose Jepson-Sullivan: Reacted to "Maybe use the IPAQ f..." with 👍 01:28:26 Sandi Phibbs: Replying to "I have a monthly foo..." I can help to design something specific for you Abbie, email me? Sandi.cleveland@oregonstate.edu 01:28:37 kate lamon: Replying to "I have a monthly foo..." Second this-not using a formal curriculum for adults but it's a regularly occurring Food Hero class 01:28:59 Radcliffe, Ellen N: I really like how short the surveys are! 01:29:10 Galena Flores (she/her) SNAP-Ed: they also have a hard time only filling out the box I asked. A lot of them ended up filling out the whole survey. 01:29:15 Sandi Phibbs: Replying to "I have a monthly foo..." I would defer to Chris but also happy to help if it makes sense 01:29:27 Christine Mouzong: Replying to "I have a monthly foo..." I’m here, Cooking Tools survey could work for this, yes! 01:29:28 Radcliffe, Ellen N: Replying to " they also have a ha..." SAME! 01:29:31 Anne Hoisington: Thank you for feedback about the PA questions - they were developed in consultation with the PAAL team - they might have some ideas to make them a bit easier to understand (e.g. alternate explanations) 01:29:32 Abbie Warmbier: Replying to "I have a monthly foo…" @Sandi Phibbs thank you 01:30:15 Radcliffe, Ellen N: Replying to " they also have a ha..." Particularly with youth :) 01:32:11 Christine Mouzong: Replying to "I have a monthly foo..." It is not a pre and post-test design though, so you may want another survey. Happy for a conversation with both of you to see what will work 01:32:16 Holland, Shawna: I often look at which FH recipes are kid approved... other than that, I don't think I use the results. 01:32:31 Bonni Booth: Reacted to "I often look at whic..." with 👍 01:32:47 Beatriz Botello: One of the teachers suggested having images along with the questions for all the surveys for elementary school. 01:32:55 Reilly, Emily: Reacted to "One of the teachers ..." with 👍 01:33:18 Anne Hoisington: Reacted to "One of the teachers ..." with 👍 01:35:05 Reilly, Emily: Clatsop and Columbia County also do "Cooking From Your Pantry" 01:35:11 Sandi Phibbs: Reacted to "One of the teachers ..." with 🧡 01:35:27 Huston, Andrea L.: Reacted to "Clatsop and Columbia..." with 👍 01:35:31 Rose Jepson-Sullivan: Reacted to "Clatsop and Columbia..." with ❤️ 01:35:39 Maureen T Quinn Lores: Reacted to "Clatsop and Columbia..." with 👍 01:35:49 Beatriz Botello: Reacted to "Clatsop and Columbia..." with ❤️ 01:36:19 Sarita Contreras: What an amazing project! I'll be excited to share these options with our volunteers and program partners 01:36:24 Rose Jepson-Sullivan: Replying to "Clatsop and Columbia..." yes! and some from Lane too. all classes are listed on the Food Hero website: https://foodhero.org/events & https://foodhero.org/es/events 01:36:31 Huston, Andrea L.: Reacted to "What an amazing proj..." with 👍 01:36:54 Claudia Al-Amin, OSU: I would love to share these opportunties 01:36:59 Reilly, Emily: Could you share the link to these flyers in the chat again 01:37:06 Rose Jepson-Sullivan: yes! 01:37:09 Tyler Sato Spofford: https://basecamp.com/1804876/projects/9494449/messages/109748385 01:37:09 Sarita Contreras: Reacted to "Could you share the ..." with 👍🏼 01:37:35 Carly Kristofik: Reacted to "I would love to shar..." with 👍 01:37:38 Carly Kristofik: Reacted to "What an amazing proj..." with 👍 01:37:43 Carly Kristofik: Reacted to "Could you share the ..." with 👍 01:37:54 Carly Kristofik: Thank you! Stephanie will share the flyers with everyone in the follow-up email with recording from this call. :) 01:37:57 Rose Jepson-Sullivan: Here are the QR marketing materials & mini posters that you can use to advertise classes with partners and at sites: https://foodhero.org/qr-codes 01:38:09 Carly Kristofik: Reacted to "Here are the QR mark..." with 👍 01:38:16 Russell, Stephanie Alice: Here's the link to the QR flyers (for the online classes and there's other flyers there as well): https://foodhero.org/qr-codes 01:39:05 Rachel Dillard (she/her): Thank you :) 01:39:35 Maureen T Quinn Lores: WOOOHOOO Shawna! 01:39:37 Kindrachuk, Tanya: Congrats all! 01:39:42 Dusti Linnell: Yay Shawna! 01:39:46 Radcliffe, Ellen N: Congrats everyone! 01:39:49 Claudia Al-Amin, OSU: Congrats 01:40:15 Radcliffe, Ellen N: Thank you! 01:40:15 Maria Falcon: Thank you! 01:40:21 Tyler Quillin, Dietetic Intern OSU: Thank you!